Description
400 Conejos Mezcal Joven is finely crafted from 100% Espadín agave in Santiago Matatlan, Oaxaca, Mexico using traditional methods. Only the best Espadín agaves are hand-selected after being meticulously cultivated.
It is produced by maestro mezcalero Don Tacho, who carefully selects the agave Espadin when they have reached maturity after 8-10 years. This mezcal is traditionally produced using a stone oven (horno), horse-drawn tahona, and copper distillation.
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